帮我翻译下英语论文,不要在线翻译的哦急需摘要：果树和蔬菜在其生长过程中会遇到各种各样的微生物的危害,但这些微生物大多数不能侵入活细胞和紧密的植物组织.作为活的有机体,寄主

Question

帮我翻译下英语论文,不要在线翻译的哦 急需
摘 要：果树和蔬菜在其生长过程中会遇到各种各样的微生物的危害,但这些微生物大多数不能侵入活细胞和紧密的植物组织.作为活的有机体,寄主和病原都具有彼此相互作用的能力.但是由于高等植物和微生物细胞的生理差异,它们对某种刺激物的反应存在很大差异.某些果树和蔬菜产品的一些化学成分可引起某种病原菌的感染,另一些化学物质则抑制病原在寄主体内的生长.侵袭的病原可能诱发寄主产生对病原自身有毒的物质,起到保护作用.
关键词：真菌病原 采后病害 寄主植物 病原酶 病原菌

Answer 1

Fruits and vegetables in the growth process all kinds of microbe,but these microbes can most living cells and into the plant tissue closely.As living organisms,host and agents have the ability to each other.But because of higher plants and microbial cells in a physiological differences,their differences of stimulus reaction.Some fruits and vegetables,some of the chemical products can cause some of the pathogen infection,and some other chemical agents in the host body,inhibit the growth.The agent may induce invasion of pathogen itself host produce toxic substances that protect.