英语翻译白芽奇兰白芽奇兰属于乌龙茶类.相传清乾隆年间（公元1735～1795年）,开漳圣王陈元光第二十八代嫡孙陈元和在福建平和境内发现一株茶树,因芽梢呈白绿色,带有兰花香气,故名“白芽

Question

英语翻译
白芽奇兰
白芽奇兰属于乌龙茶类.相传清乾隆年间（公元1735～1795年）,开漳圣王陈元光第二十八代嫡孙陈元和在福建平和境内发现一株茶树,因芽梢呈白绿色,带有兰花香气,故名“白芽奇兰茶”.如今,它已是漳州茶叶栽培面积最多的品种,已跻身福建五大茶叶名品行列.
制作完成的白芽奇兰茶外形紧结匀整,色泽翠绿油润,香气清高持久,兰花香味浓郁,滋味醇厚,鲜爽回甘,汤色杏黄清澈明亮,叶底肥软,干嗅能闻到幽香,冲泡后兰花香更为突出.
由于白芽奇兰茶的产地海拔达800米,茶树病虫害少,有机栽培没有使用农药.名峰茶业采用中国传统制作工艺,既符合人们的饮茶习惯,又有健康保健作用.因此,产品畅销闽、粤、琼等省及港、澳、台等地区,远销日本、韩国等东南亚国家.
铁观音茶
铁观音茶,发明于1725—1735年,属于乌龙茶类,是中国十大名茶之一.既是一种珍贵的天然茶饮,又有很好的美容保健功能.经科研和实践证明,铁观音含有较高的氨基酸、维生素、矿物质、茶多酚和生物碱,有多种营养和药效成分,深受消费者的喜爱.不仅香高味醇,是天然可口佳饮,而且养生保健功能在茶叶中也属佼佼者.
铁观音成品依发酵程度和制作工艺,大致可以分清香型、浓香型、陈香型等三大类型.其品质特征是：茶条卷曲,肥壮圆结,沉重匀整,色泽砂绿,整体形状似蜻蜓头、螺旋体、青蛙腿.冲泡后汤色金黄浓艳似琥珀,有天然馥郁的兰花香,滋味醇厚甘鲜,回甘悠久,俗称有“音韵”.铁观音茶香高而持久,可谓“七泡有余香”.

Answer 1

Baiyaqilan baiyaqilan belongs to Oolong Tea class.The Xiang Chuanqing Qian Long years (AD 1735 1795),Zhang sage Chen Yuanguang twenty-eighth generation grandson of Chen Yuanhe in Fujian and found a tea shoots,because a white with green,orchid aroma,hence the name "white tea buds chelan".Now,it is the most varieties of Zhangzhou tea cultivation area,Fujian has become the five major tea products ranks.Made of white tea buds Chelan appearance tight knot of neat,color green run,aroma fragrance lasting,orchid fragrance,mellow taste,crisp aftertaste,clear liquor color armeniacum bright,leaf fertilizer soft,dry smell can smell the fragrance,after brewing fragrant orchid is more outstanding.Due to the elevation of white tea buds Chelan reached 800 meters,diseases and insect pests of tea,organic cultivation without the use of pesticides.A peak tea with China traditional production process,not only accords with people's drinking habits,but also has health care function.Therefore,products sell well in Fujian,Guangdong,Hainan Province and Hong Kong,Macao,Taiwan and other regions,are exported to Japan,South Korea and other Southeast Asian countries.Tieguanyin tea Tieguanyin tea,invented in 1725 - 1735,belongs to the Oolong Tea class,is one of the China ten tea.Is a kind of precious natural tea,have a good beauty care function.The research and practice prove,Tieguanyin contain high amino acids,vitamins,minerals,tea polyphenols and alkaloids,a variety of nutrition and medicinal components,by the consumer favorite.Not only high aroma and mellow taste,is the best natural delicious drink,and health care functions in tea is also a leader.Tieguanyin finished according to the degree of fermentation and the production process,can be broadly classified Fen,Luzhou,Chen Xiangxing three types.The quality characteristics are:tea bar curly,fat round knot,heavy even,sandy green color,the overall shape like spiral Dragonfly head,body,legs of frogs.After brewing liquor color Nongyan like golden amber,a natural orchid fragrance,mellow taste of fresh Gan,back to Kennedy,commonly known as "music".Tieguanyin tea high and lasting,can be described as "seven bubble have lingering fragrance".